Chilli Cheddar Steak Burger
Course
Main Dish
Cuisine
American
,
Barbecue
,
Beef
,
British
,
Burgers
,
Grill
Servings
Prep Time
4
People
10
Minutes
Cook Time
20
Minutes
Servings
Prep Time
4
People
10
Minutes
Cook Time
20
Minutes
Ingredients
4
British steak burgers
4
The Best brioche buns
4
slices
chilli cheddar
8
leaves
lettuce
1
mayonnaise
1
pickled gherkins
sliced
1
red onion
thinly sliced
Instructions
Barbecue the burger until full cooked through.
Add a slice of cheese on top of the burger whilst still on the barbecue, allow to melt for approx 2 minutes.
Meanwhile spread the mayonnaise onto the burger bun bottom and add lettuce.
Take the burger from the barbecue and place on top of the bun base.
Garnish with the gherkins and red onion
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