Creamy Tomato Risotto
Course
Main Dish
Cuisine
Italian
,
Rice
,
Risotto
,
Vegetarian
Servings
Prep Time
4
People
5
Minutes
Cook Time
35
Minutes
Servings
Prep Time
4
People
5
Minutes
Cook Time
35
Minutes
Ingredients
400
g
can chopped tomato
1
L vegetable stock
Knob of butter
1
tbsp
olive oil
1
onion
finely chopped
2
garlic cloves
finely chopped
1
rosemary sprig
finely chopped
250
g
risotto rice
300
g
cherry tomato
halved
150
g
mushrooms
sliced
small pack basil
roughly torn
4
tbsp
grated parmesan
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