Spicy Hawaiian Pineapple Chicken
Servings Prep Time
4People 10Minutes
Cook Time Passive Time
30Minutes 1 – 8Hour marinating time
Servings Prep Time
4People 10Minutes
Cook Time Passive Time
30Minutes 1 – 8Hour marinating time
Ingredients
Instructions
  1. Melt butter and brown sugar in a bowl.
  2. Add all ingredients except the chicken into butter/brown sugar mix. Stir well.
  3. Pour over chicken and marinade in fridge for 1 to 8 hours.
  4. Bake in a single layer at 200C until chicken is cooked through.
  5. Serve with rice and Garnish with a sprinkling of chilli, coriander and spring onions.

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